Garden to Savor with Five Senses

Since its start about 60 years ago, Kikusui has undergone changes along the time,
passing the evolution to the next generation.
“Nanzenji Sando Kikusui” provides the guests with an unique experience to enjoy “culinary delights” and “peaceful time” encountering particular garden made by a famous landscape gardener Jihei Ogawa the seventh who is loved by all over time.

MORE DETAIL

RESTAURANT

Enjoy Kikusui Cuisine in “The Garden You Can Stay”

VIEW MORE

Supervised by of three-starred Michelin Japanese Cuisine Kashiwaya, Hideaki Matsuo prepares a traditional and modern Japanese dish that harmonizes with the seasons as well as Kyoto-style Western food using the ingredients around Kyoto.

GUEST ROOM

Limited to Five Pairs per Day, Experiencing Quality Time

VIEW MORE

Just five rooms with different themes create a space that naturally corresponds with the garden. While inheriting the value and emotion of time, you can spend as much as you wish in one-and-only room of Kikusui.

NEWS

3/20 JCB THE PREMIUM 2020年4月号掲載されました
3/16 I'm home.に掲載されました
2/15 penに掲載されました
1/24 旅色 何度も行きたい日本のいい宿に掲載されました
12/1 婦人画報に掲載されました

NEWS LIST